Features
Tuesday July 8th
Porcini Ravioli- Wild mushroom stroganoff with porcini ravioli, shredded beef, roasted onion, and garlic. Topped with seared trumpet mushrooms.
04:00 PM - 09:00 PM
Pork Schnitzel- 10oz bone-in pork schnitzel with braised red cabbage and mashed potatoes. Finished with a lemon butter.
04:00 PM - 09:00 PM
Wednesday July 9th
Porcini Ravioli- Wild mushroom stroganoff with porcini ravioli, shredded beef, roasted onion, and garlic. Topped with seared trumpet mushrooms.
04:00 PM - 09:00 PM
Pork Schnitzel- 10oz bone-in pork schnitzel with braised red cabbage and mashed potatoes. Finished with a lemon butter.
04:00 PM - 09:00 PM
Monday July 14th
Prime Rib Dinner-
Your choice of 10oz or 14oz and chefs choice of potato and vegetable
04:00 PM - 08:00 PM